Deer Creek Fire & Stone

Deer Creek Fire & Stone brings authentic wood-fired cooking to Little Rock with a rustic charm that sets it apart from typical chain restaurants. Located in a converted warehouse space, this local gem specializes in artisanal pizzas and flame-grilled dishes that showcase the bold flavors only a wood-burning oven can deliver. The restaurant’s commitment to fire and stone cooking methods creates an experience that feels both primal and refined.

The menu centers around hand-tossed pizzas with creative toppings that go beyond the ordinary, featuring locally-sourced ingredients and house-made sauces. Beyond pizza, the kitchen excels at wood-fired steaks, roasted vegetables, and artisanal flatbreads that emerge from the stone oven with perfectly charred edges. The rotating selection of craft beers and carefully curated wine list complements the smoky, robust flavors that define every dish.

Inside, exposed brick walls and industrial fixtures create a warm, inviting atmosphere enhanced by the mesmerizing glow of the open wood-fired oven. The dining room balances rustic elements with modern touches, featuring communal tables alongside intimate booths. The open kitchen design allows diners to watch the culinary team work their magic, adding theater to the dining experience.

Deer Creek Fire & Stone appeals to anyone seeking quality food in a relaxed yet elevated setting. Whether celebrating a special occasion or enjoying a casual dinner with friends, the restaurant delivers consistent excellence that keeps locals returning. The combination of skilled craftsmanship, quality ingredients, and genuine hospitality makes this a standout destination in Little Rock’s dining scene.