Diablos Tacos & Mezcal

Diablos Tacos & Mezcal brings authentic Mexican flavors and craft mezcal culture to Little Rock’s dining scene. This vibrant taqueria and mezcaleria offers diners an elevated take on traditional Mexican street food, combined with an impressive selection of premium mezcals and tequilas that transport visitors straight to Oaxaca.

The menu showcases handcrafted tacos featuring house-made tortillas and locally-sourced ingredients whenever possible. Signature offerings include carnitas slow-cooked for hours until perfectly tender, al pastor with pineapple and chili-rubbed pork, and innovative vegetarian options like roasted cauliflower with mole negro. The kitchen also serves larger plates including enchiladas, pozole, and grilled seafood, all prepared with traditional techniques and bold, authentic seasonings.

The restaurant’s interior captures the spirit of a modern Mexican cantina with warm earth tones, exposed brick walls, and colorful Day of the Dead artwork. String lights create ambient lighting throughout the dining room, while the bar area features an impressive display of mezcal bottles and agave-themed decor. The open kitchen allows diners to watch tortillas being pressed fresh throughout service.

Diablos Tacos & Mezcal serves as an ideal destination for casual dinners with friends, date nights, or anyone seeking to explore authentic Mexican cuisine beyond typical Tex-Mex offerings. The extensive mezcal selection makes it particularly appealing for adventurous drinkers looking to expand their palate, while the approachable taco menu ensures there’s something for every taste preference.