Uncle Henry’s BBQ

Nestled in the heart of Sheridan, Arkansas, Uncle Henry’s BBQ has become a local institution, drawing in barbecue enthusiasts from near and far with its mouthwatering smoked meats and authentic Southern hospitality. This family-owned smokehouse has been perfecting the art of slow-cooked, fall-off-the-bone ribs, brisket, and pulled pork for over two decades, earning a loyal following among both residents and visitors alike.

What sets Uncle Henry’s apart is its unwavering commitment to quality and tradition. The restaurant’s signature dishes are prepared using time-honored recipes and techniques, with each cut of meat meticulously seasoned and smoked to perfection over a blend of hardwood charcoal and aromatic wood chips. The result is a symphony of flavors that dance on the palate, from the rich, smoky notes of the brisket to the tangy, caramelized edges of the succulent ribs.

Beyond the exceptional food, the true heart of Uncle Henry’s lies in its warm, welcoming atmosphere. The cozy, rustic dining room is adorned with vintage memorabilia and photographs, creating a genuine, down-to-earth ambiance that transports guests to a bygone era of Southern hospitality. Whether you’re a local seeking a familiar taste of home or a traveler in search of an authentic barbecue experience, Uncle Henry’s BBQ is sure to leave a lasting impression.